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Jonathan's Ristorante
HUNTINGTON
15 Wall Street
631-549-0055
jonathansristorante.com
Insalata Estiva - arugula, watercress, walnuts,
pears & ricotta salata
Crudo - red snapper & organic sea scallops,
cucumber & tangerine juice
Speck & Arugula grape tomatoes & shaved ricotta salad
Insalata di Granchio - lump crab, shaved fennel, orange segments, machê, lemon & olive oil
Pumpkin Ravioli with butter & sage sauce,
parmigiano shavings, amaretto cookie dusted
Homemade Linguine with crab meat
capers & fresh tomatoes
Gamberi alla Griglia con Fagioli
grilled herbed tiger shrimp with Tuscan bean salad
Insalata di Capesante
seared organic sea scallops, baby artichokes,
orange & shaved parmigiano
Tonno con Avocado
blackened yellowfin tuna, polenta cake, avocado
& cherry tomato salad
Zuppa di Pesce
PEI mussels, clams, shrimp, scallops, monkfish
& tilapia, garlic, tomato, herb broth
Agnello alla Salsa di Vaniglia
coffee crusted rack of lamb with vanilla sauce
Bistecca di Manzo
grilled black angus steak with smoked tomato chimichurri
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 Cuisine: Contemporary Italian
Avg. Check: $33
Attire: Jackets Not Required
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The setting of this restaurant, which has
become a landmark in the Village of Huntington,
is delightful with an atmosphere that combines European flavor with a casual yet sophisticated
country look, contemporary Italian menu and
a courteous and knowledgeable staff. A recent
addition is a bar area where you can enjoy a drink and a light snack.
Owner Roberto Ornato likes to think the vibrant decor and the exquisite food is what sets Jonathan's apart from the rest, an accomplishment recognized by the Zagat Survey 2002, with an "Award of Distinction." Executive chef Tito Onofre heads the kitchen staff and designed the new lunch and dinner menus. Free range chicken with lemon and rosemary sauce, risotto with wild mushrooms and truffle oil, and homemade spinach tagliatelle with Bolognese sauce are a few examples of dishes that have become instant classics. All the luscious desserts including the signature creme brulee are made daily.
Jonathan's is one of the few restaurants to
combine a temperature controlled wine cellar
and Riedel glasses with a wine list well stocked
with wines mostly from small vineyards in Italy, California, Australia and France. Service is warm, friendly and knowledgeable at Jonathan?s where you can have the same great food for your next private party on a Saturday or Sunday afternoon. $27.95 FIXED PRICE DINNERS THAT CHANGE WEEKLY; PRIVATE PARTIES; NEW BAR AREA; TAKE OUT; HANDICAP ACCESSIBLE
RESERVATIONS
Suggested
CREDIT CARDS
AMEX VISA MC DINERS CLUB
HOURS
Lunch
11:30 - 2:30
Dinner
5:00 - 10:00
Fri. & Sat.
5:00 - 10:30
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ABOUT JONATHAN'S RISTORANTE |
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