Cafe Continental
MANHASSET
1538 Northern Blvd
516-627-4269
www.cafecontinentalrestaurant.com



APPETIZERS
Asparagus au Gratin, Prosciutto & Melon
Homemade Roasted Peppers & Anchovies
Carpaccio of Beef, Escargot
Smoked Salmon, Hot Antipasto
Clams Oreganata, Casino, or on the Half Shell
Oysters Oreganata, Casino, or on the Half Shell
Shrimp Cocktail

SALAD
Continental, Caesar
String Bean & Red Onion
Tricolor, Spinach

PASTA
Capelli al Filetto, Rigatoni Broccoli Rabe
Fettuccini Alfredo, Spaghetti Carbonara
Rigatoni Bolognese, Linguine with Clam Sauce
Penne Rossini, Fiore Ragu
Papardella Porcini, Homemade Ravioli
Manicotti, Gnocchi

ENTREES
Chicken Giardenera, Chicken Scarpiello
Veal Parmigiana, Veal Continental
Broiled Lamb Chops
Tournedos of Beef Rossini, Filet Mignon
Frogs Legs Provencal, Sirloin Steak
Chateau Bouquetiere for Two

SEAFOOD
Broiled Scallops, Filet of Sole
Shrimp Fra Diavolo or Scampi
Calamari Fra Diavolo or Luciano
Mussels Possillipo, Langostinos
Lobster, Any Style

Cuisine: Northern Italian
Avg. Check: $25 - $40
Attire: Casual Neat

Cafe Continental is a true Italian restaurant. The Mariottis purchased it in 1986 and ran it with tender loving care. A few years ago, Michael Mariotti became the owner and runs it just as his parents did. He gets to know all his customers, as though they were dining in his home. He’s sincere, he’s passionate, he’s the quintessential host. His warm and gracious ways trickle down to the staff who are friendly and
accommodating, especially Rossini, who has been here for 23 years.
Golden Tuscan yellow and wainscotting cover the walls in the softly lit dining room where photos, taken by Michael’s wife, Stephanie, of a relative’s Italian vineyard grace the walls. There are also scenes from Italian villages. Pretty chandeliers and sconces were imported from Murano. Relax and have a drink at the bar and get to know the people; the vibe here is friendly.
Enjoy a complimentary plate of cheese and olives while you peruse the menu of Italian specialties. Don’t see what you’re in the mood for? The chef will make you whatever you want. We loved the homemade pappardelle with a savory porcini mushroom sauce; perfectly grilled veal chop, thick and juicy; and tender grouper with sweet summer fruit. The wines are mostly from Italy and California and pair well with the dishes. Tiramisu, made by Michael’s mom, Julia, is a luscious treat and a great way to end your meal.
With an inviting and intimate ambiance, down-to-earth service and a young owner with old world charm, Cafe Continental offers a real taste of Italy.

WINE TASTING DINNERS; PRIVATE PARTIES; ON & OFF PREMISE CATERING; TAKE OUT

RESERVATIONS
Suggested

CREDIT CARDS
All Major Cards

HOURS
Lunch
Mon - Fri
Noon - 3:00
Dinner
Mon - Thurs 5 - 10
Fri & Sat 5 - 11
Sunday 4 - 9

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ABOUT CAFE CONTINENTAL