Absolutely Mario
FARMINGDALE
10 Allen Blvd
631-694-7416
www.absolutelymario.com



APPETIZERS
Absolutely Seafood Salad - shrimp, calamari
& scungilli in a lemon olive oil marinade
Mozzarella Mariusco - fried mozzarella with
a lemon & white wine sauce
Prince Edward Island Mussels - sauteed in garlic
& white wine or in a red sauce
Absolutely Salad - baby greens, radicchio, walnuts, dried cranberries & gorgonzola cheese in a raspberry dressing
Warm Spinach Salad - with mushrooms & onions
served with a classic bacon vinaigrette
ENTREES
Absolutely Veal - veal stuffed with prosciutto & cheese
in a light red saute with oyster mushrooms
Veal Bravo - seared veal scaloppini with mozzarella,
fresh tomato & soprassata in a light brown sauce
Absolutely Combo - grilled shrimp & chicken breast
in a scampi style sauce served over rice
Tilapia Romana - sauteed with shallots, olive oil,
fresh tomatoes, clams & mussels
Shrimp Jalapeno - sauteed jumbo shrimp with
jalapeno peppers, fresh tomatoes & onion
Rack of Lamb - roasted in amarone sauce with
mushrooms & prosciutto
Filet Mignon - grilled & served with
a portobello mushroom sauce
Ravioli Mariusco - cheese ravioli with shrimp
in a pink sauce
Penne Oliva - fresh penne sauteed with olive oil,
capers, green & black olives in a
very light tomato sauce

Cuisine: Regional Italian
Avg. Check: $20-$35
Attire:

Mario Garcia worked in Italian restaurants for many years, as a waiter, then as a captain. All the while dreaming of opening his own place. He finally realized his dream when he opened Absolutely Mario. He was always very accommodating to the customers and no matter what they requested, his answer was "absolutely."
He follows that same philosophy in running his new restaurant. The atmosphere is friendly and relaxing with Mario and his wife Consulo greeting customers in their warm and gracious way. The comfortable dining room is decorated with lots of wood and boasts a fireplace, colorful leaded glass accents and candles on the cloth covered tables.
Regional Italian specialties fill the menu. Their
signature dish is Absolutely Veal, a hearty dish of stuffed veal with prosciutto and cheese. We dined on a special of salmon with sweet grapes in a champagne sauce; pappardelle with prosciutto, mushrooms and tender chunks of chicken in a rich savory brown sauce; and silky artichoke stuffed with tasty seasoned breadcrumbs. The wine list has reasonably priced selections from Australia, California and Italy. Desserts are decadent treats and include chocolate mousse cake, cannolis, tiramisu and cold zabaglione over fresh berries.
Mario has a love and passion for his restaurant which comes across when he talks to his customers.
Is he glad his dream finally came true? ABSOLUTELY!
DAILY SPECIALS; WINE DINNERS; PRIVATE PARTY ROOM; ON & OFF PREMISE CATERING; TAKE OUT; HANDICAP ACCESSIBLE

RESERVATIONS
Suggested

CREDIT CARDS
All Major Cards

HOURS
Lunch
Tue - Fri 12 - 3
Dinner
Tue - Thur 4 - 10
Fri & Sat 4 - 11
Sunday 2 - 9

CLICK HERE TO POST YOUR COMMENTS
ABOUT ABSOLUTELY MARIO