Kosher Restaurants Add to favorites Email to friend
Home : Kosher RestaurantsRestaurants A-Z : Kosher RestaurantsRecipes : Kosher RestaurantsArticles : Kosher RestaurantsMessage Board : Kosher RestaurantsNews : Kosher RestaurantsContact Us : Kosher Restaurants
Email To Friend
Friend/co-worker's email address
Your name
Your email address
Comments 
Submit Close this box
Join Email List
Your email address
Submit Close this box
Kosher Corner Dairy Cafe 73-01 Main Street Flushing, NY 11367-2409

73-01 Main Street
Flushing, NY 11367-2409

(718) 263-1177



Breakfast Special
From 9:00 Am and Place Order Before 11:30 Am
Two Eggs Any Style Served with home fries and a toast
Cheese Omelet Served with home fries and a toast
Combo Pancake Omelet, 2 pancake and home fries
Combo French Omelet, 1 thick french toast and home fries
Combo Stick Omelet, 2 mozzarella sticks, home fries & a toast
Combo Grilled Cheese Omelet, a grilled cheese and home fries

Homemade Soups
ONION SOUP Topped with croutons (no cheese)
MUSHROOMS ONION SOUP Topped with mushroom (no cheese)
FRENCH ONION SOUP Topped with croutons and melted mozzarella cheese

Delicious Frittatas
BRICK A L`OEUF WITH FRENCH FRIES
2 thin flour dough each filled with an egg than fried
SPANISH OMELET
Pre cooked pepper, onion and tomato put into an omelet
SUNNY TUNISIAN (SHAKSHOUKA)
Sunny 3 eggs poured on shakshouka (cooked pepper, onions and tomato)
POPEYE FRITTATA
Eggs mixed with mozzarella cheese then poured on cream of spinach, penné
ARABIAN FRITTATA
Eggs mixed with parsley, tomatoes and shallots then poured on baked eggplant
GREEK FRITTATA
Eggs mixed with feta cheese, tomatoes, shallots and mushrooms
ZUCCHINI FRITTATA
Eggs mixed with grill zucchini and onions, roasted peppers and mozzarella cheese
FRENCH FRITTATA
Eggs mixed with mozzarella cheese and shallots, then poured on French fries
ITALIAN FRITTATA
Eggs mixed with mozzarella cheese, green olives, garlic, Portobello mushroom

Kosher Corner Delights
Pancake and French Toast Topped with Powdered Sugar
Pancake 3 pancakes served with pancake syrup
Pancacho 2 pancakes filled with chocolate chips
Pancacho served with chocolate syrup
French Toast served with pancake syrup
3 thick slices with vanilla, milk, juice, eggs and cinnamon
COMBO FRENCH TOAST
Omelet, 1 thick french toast and israeli salad
COMBO PANCAKE Omelet, 2 pancake and israeli salad

Appetizers
SPINACH CROCK
Cream of spinach mixed with mashed Potatoes, onions, mushrooms and tomatoes topped with melted cheese
SAUTÉED SPINACH
Fresh baby spinach sautéed, with garlic and white wine
FETA SALAD
Shredded lettuce, Mixed with feta cheese flakes, red onions, olives and Greek dressing
JULIENNE SWEET POTATOES
sautéed, with red onion Julienne carrots, green pepper, roasted peppers, cranberries and nuts. Mixed with hot and sweet Thai sauce served in a crust
TUNA MINI
On shredded lettuce a Scoop of white tuna salad, israeli salad coleslaw, pickle, red onion
AVOCACHIO
On lettuce, all cubed , 1/2 avocado, 1/4 red pepper, scallions and 1 cucumbers seasoned
1/4 jalapeno with lemon olive oil dressing and cilantro, Garnish with 1/2 avocado and hard boiled egg
GUACAMOLE MIX
Avocado puréed and avocado cubs. With herbs chopped peppers and tomatoes served in a crust topped with Tortilla chips and cheddar cheese Garnish with hard boiled egg
SWEET POTATOES FRENCH FRIES
Sprinkled with salt, paprika and black pepper
PIZZA SWEET POTATOES MELT
Sweet potatoes french fries topped with pizza sauce and melted cheese
CIGAR Tahina sauce surrounded with 5 veggie cigars
EGGPLANT ROLLATINI (APT) white ricotta sauce,
Eggplant top with marinara sauce, melted cheese and roasted peppers
STUFFED MUSHROOM
4 Stuffed mushroom with spinach onions and tomatoes
Topped with melted cheese sided with mushroom sauce
MOZZARELLA STICKS
On lettuce 4 mozzarella sticks sided with marinara sauce
SPINACHIO
On fresh baby spinach, roasted peppers, pecans and sesame seeds, Red onions Hearth of palms, dried fruit, cranberries, portobello mushrooms. Drizzled with semi sweet balsamic dressing

Whole Wheat Wrap Corner
Served with choice of 1 side dish, sided with coleslaw and a pickle
FALAFEL WRAP with tahina sauce, 8 falafel balls, lettuce, tomatoes, cucumbers, pickle and sauerkraut
AVOCADO CHEESE WRAP with 1/2 avocado, American cheese, lettuce, cucumbers, scallion, jalapeno, and garlic sauce
GRILLAGE WRAP with eggplant, zucchini, Carrot, onions, peppers, baby spinach, Portobello mushroom and garlic sauce
FISH WRAP oven baked tilapia fish with tarter sauce, Crusted onions rolled with tomatoes, lettuce, and coleslaw
TUNA MELT WRAP white tuna fish salad, Baby spinach, scallion, tomatoes. and melted mozzarella cheese
SALMON WRAP sautéed pecans, onions, sesame seeds, lemon, And grilled salmon, warped with baby spinach and roasted pepper
CHEESE VEGGIE-BURGER
On whole wheat toast house barbecue sauce sautéed, onion and mushroom, 1 veggie burger topped with American cheese

Sesame Roll Panini
MOZZARELLA PANINI tomatoes, basil, mozzarella cheese
GREEK PANINI Greek sauce,
Feta and mozzarella cheese, with olives, tomatoes and oregano
ITALIAN PANINI pesto sauce,
Mozzarella cheese with roasted peppers, zucchini and onions
GRILLAGE PANINI balsamic sauce,
With grilled eggplant, zucchini, Portobello, onions, and roasted peppers
SWISS PANINI
Mustard, swiss and mozzarella cheese with roasted peppers and avocado
VEGGIE PANINI house barbecue sauce,
Mushrooms and onions 2 veggie burger and Mozzarella cheese
TUNA MELT PANINI
Tuna fish salad, roasted peppers and mozzarella cheese

Fresh Gourmet Salads
GREEK SALAD On shredded lettuce, Layers of tomatoes, cucumbers, peppers and onions, black olives, Topped with feta cheese and then dressed with a balsamic Greek dressing
GREEK SPINACH On fresh baby spinach, Tossed with semi sweet balsamic dressing and feta cheese flakes put Layer of tomatoes, cucumbers, peppers, onions, Garnish with feta cheese
Black olives, Hearth of palms and roasted peppers
MANGO SALAD TILAPIA
shredded mango and carrots, String bean, scallions, basil, toss with semi hot and sweet Thai dressing
Topped with roasted peanuts, sesame seeds and 10 ounces tilapia fish
SWEET POTATOES TILAPIA Sautéed, with butter, Red onion, Julienne carrots, green peppers, hot and sweet Thai sauce and Cinnamon topped with cranberries and nuts served in a crust
on baby spinach sided with sautéed 10 ounces filet of tilapia fish
CAESAR SALMON
Grilled salmon on top of Caesar lettuce tossed with Caesar dressing top crotons parmesan cheese
ITALIAN BABY SPINACH
Fresh baby spinach Tossed with creamy Italian dressing, parmesan and mozzarella cheese, peppers and red onions garnish with Portobello mushrooms, Hearth of palms, shredded cheddar cheese, nuts and roasted peppers
TORO CAESAR SPINACH
On fresh Baby spinach, tossed with Caesar dressing and croutons delicious Lightly grilled fresh tuna, 2 cigars, hearth of palms and swiss cheese Topped with portobello mushrooms, roasted peppers and anchovies
GRILLAGE SALMON
Grilled, eggplant, carrot, Zucchini, onions, peppers, cauliflower, string beans and lettuce mixed with Garlic, Lemon sauce drizzled with semi sweet balsamic dressing top with
Hearth of palms, roasted peppers grilled salmon, and portobello mushrooms
SAMSON’S SALAD
On lettuce,sautéed onions with Red kidney beans and mushrooms, sweet potatoes, israeli salad 2 cigars,3 falafel balls, feta cheese, tomatoes, and olives sided tahina sauce
MONTERREY SALAD
On lettuce, layers of corn tortilla chips, fried red kidney beans, jalapeno Salsa, chopped onion and pepper drizzled with sour cream and feta sauce Top with avocado wedges and melted monterrey jack and cheddar cheese
TUNA PLATTER
On shredded lettuce a scoop of White tuna salad, roasted peppers, coleslaw, Israeli salad, hearth of palms pickle, green olives, red onion and hard boiled egg sided tahina sauce
AVOCADO SALAD
(IN SEASON) In a Crust
On lettuce, cube all, 3/4 avocado 1/2 peppers, scallions, 2 cucumbers. Seasoned with lemon olive oil dressing and cilantro, hearth of palms Hard boiled egg, shredded mozzarella cheese and 1/4 avocado’s wedges
ACAPULCO SALAD
In a Crust On lettuce, rice with Greek dressing, sautéed red kidney and mushrooms Chopped onion and pepper, guacamole mix, surrounded with tortilla chips Topped with avocado’s wedges, cheddar cheese and roasted peppers
TORO SPINACHIO
On fresh spinach, dried fruit, cranberries, grilled fresh tuna flats, Hearth of palms, roasted peppers, jalapeno, nuts and sesame seeds Portobello mushrooms, drizzled with semi sweet balsamic dressing
TORO TUNA FRENCH NICOISE
On lettuce, lightly grilled fresh tuna flats, a scoop of white tuna salad, seasoned sliced sweet potato, olives, cappers, tomatoes, anchovies, Hard boiled egg, and sautéed string beans with nuts
SALMON SALAD
On lettuce coleslaw mixed with peppers, mushrooms and Israeli salad. Seasoned with lemon dressing topped with grilled salmon, hearth of palms. Garnish with hard boiled egg, red onions, cucumbers, tomatoes and lemon


Baked Potato Creations
FALAFEL
Stuffed baked potato with Israeli salad, 6 falafel balls, sauerkraut and sided with tahina sauce
ONIONS PEPPERS TOMATOES
Stuffed baked potato with sautéed onions, peppers, tomatoes and spices
SPINACH MELT
Stuffed baked potato with cream of spinach topped with melted mozzarella cheese
TUNA SALAD MELT
Stuffed baked potato with white tuna salad, top mozzarella cheese and sautéed onions
SALMON FLATES
Stuffed baked potato with sautéed onions, 5 ounces fresh grilled spiced salmon and celery
BROCCOLI
Cubed baked potato sautéed with garlic, broccoli, carrots and spices
GRILLAGE POTATO
Cubed baked potato sautéed grilled onions, eggplant, zucchini, carrot, pepper, and mushroom
TILAPIA SWEET
Cubed sweet potato sautéed with red onions, carrots

information about Kosher Corner Dairy Cafe
RABBINICAL SUPERVISION
Vaad Harabonim of Queens

Hours
Sun - Thu 8:30am - 11:00pm
Fri 8:30 - 2 hrs. before Shabbat
Sat 1 1/2 hrs. after Shabbat-1am

Cuisine: American/ French/ Italian/ Mediterranean
Avg. Check: $18 - $30
Attire: Casual

Succah On Succot: Yes
Nine Days Menu: Yes
Open for Pesach: No

TAKE-OUT / LUNCH & DINNER SPECIALS / OFF PREMISE CATERING

CREDIT CARDS All
•  MENUS
Click for Main menu
Click for Catering Take Out menu
Click for Dessert Menu
Click for In-Party Menu (groups of 12+ with reservation)
Click for Kids menu
Click for Regular Take-Out Menu
CLOSE  
Contact Restaurant
Your name
Your phone number
Your email address
Question or comment
Submit Question or comment 
Make a Reservation
Reservations for in house dining:
Name
Phone number
Number of people
Your Email Address
Date & Time
Date Select Date Time
Special requests or comments
Submit Request Close
In order to ensure a confirmation for your reservation, it is recommended that you make your request at least 12-24 hours prior to your reservation time. The reservation is not confirmed unless you get an email back from the restaurant. If you do not get an email confirmation back within 4 hours of the reservation time, it is recommended that you call the restaurant to confirm. Great Kosher Restaurants Magazine and the restaurant are not responsible for reservations that are not able to be confirmed.
•  DIRECTIONS
Scan with phone for
directions to restaurant
ABOUT Kosher Corner Dairy Cafe

Located in the heart of Main Street shopping area, Kosher Corner Dairy Cafe is a quaint little restaurant that serves big time food. Amazingly, it’s been around since 1989, and with one glance of their menu, you’ll be able to tell, this is no ordinary dairy cafe. There are over 140 kinds of items to choose from. You can be there every day for weeks and just sample one side of the menu. But once or twice a week for a couple of years, is probably the smarter choice. And when you’re there, you’ll be assured of a relaxed and easy going atmosphere. Cushioned seats and shiny mahogany tables will add to your comfort. Depending on what kind of mood you’re in, for starters, you can select from Stuffed Mushrooms or Vegetable Cutlet. You can pick from 20 types of fresh gourmet salads, including a French Nicoise Salad, filled with tuna cubes.

[continued above, right]

And they also have nine different selections of frittatas, including a Western kind, consisting of eggs, mushrooms, onions, peppers and American cheese as well as a Greek Frittata with eggs, feta cheese, tomatoes, shallots and mushrooms. You can then choose from their personal pizzas, which can be ordered as a 6’ inch for kids or 9’ inch for adults. Highly recommended is the Gilboa Pan Pizza, with sauce, sliced hard boiled egg, broccoli, cauliflower, peppers, onions and mushrooms. And there are many Italian specialties to choose from, including Ravioli Parmigiana and Ziti Burgeon. For fish lovers, they offer nine kinds of fish. Almost everything on the menu can be ordered in tins and trays for parties and to-go orders. Come in hungry, because once you enter Kosher Corner, you will sure leave full.

COMMENTS (4)
Kosher Corner Dairy Cafe
DONNA- 03/30/11

CONTINUING THE NEEDED GOOD KOSHER FOOD IN OUR AREA A MAJOR PLUS

2 people likes
Like                
Kosher Corner Dairy Cafe
Devorah- 05/20/10
I have been eating here for at least 12 years and I eat here extremely often because the food is amazing. I have not found a baked ziti, vodka sauce, or caesar salad (among other things) I like better anywhere else (even at really expensive places) and their variety surpasses most. Keep doing what you are doing!
17 people likes
Like                
Kosher Corner Dairy Cafe
David- 03/20/08
I eat in this place 2 times a day 4 times a week. Do i need to say any more? very recomended
2 people likes
Like                

Reply #1 submitted by: Samson on 07/30/08
I aprpreciate your patronage to Kosher Corner thank you
Kosher Corner Dairy Cafe
Van3zza_l0ca- 12/05/07
u now wat tiz place rock food iz delicious and i like when the food iz cooked by tiz man named Luis he makez the best...tiz place iz fantastic
2 people likes
Like                

Reply #1 submitted by: Samson on 07/30/08
Thanks