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Estihana Brooklyn 1217 Avenue J
(Between East 12th & 13th St.)
Brooklyn, NY 11230 (view map)
(718) 677-1515
www.Estihana.com
CLICK HERE TO ORDER ONLINE FROM ESTIHANA BROOKLYN Honey Baby Ribs Flanken pieces slowed cooked in a honey sauce Shredded Crispy Beef Shredded slices of beef coated with sweet & spicy sauce Chicken Noodle Soup Clear broth with egg noodles, broccoli, squash, celery, mushroom, snow peapods, bamboo shoots, lettuce and strips of chicken
Thai Roll Crunchy tuna with avocado on top with crushed peanuts Atomic Bomb Roll Spicy tuna with scallion lightly battered & fried Manhattan Roll Salmon, tuna and avocado, lightly battered & fried Brooklyn Roll Spicy salmon (no rice) lightly fried and rolled in black pepper tataki with sweet sauce Ave J. Roll Black pepper tuna, avocado with wasabi mayo & spicy crunchy salmon on top
Chicken Sate Chicken with a hint of peanut sauce on a bed of salad & crushed peanuts Portobello Steak Argentinean top rib strips cut into four filets grilled over a high flame served with portobello mushrooms, onions & peppers in a Korean sizzling BBQ sauce Chef’s Special Steak “Filet Mignon” in rich brown sauce, served with snow peas Garlic Steak Mongolian style steak quickly cooked with garlic and snow peas Salmon Teriyaki Grilled salmon in teriyaki sauce with julienne vegetables & roasted potatoes
Natural mango gourmet sorbet in a fruit shape
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Cuisine: Japanese/Asian Fusion Avg. Check (PP) w/o drinks: $18 - $25 Attire: Casual
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CLICK HERE TO POST YOUR COMMENTS ABOUT ESTIHANA BROOKLYN
CLICK HERE TO SAVE 10% - 50% OFF ESTIHANA BROOKLYN TAKE OUT / PICK UP & DELIVERY SERVICE
LUNCH & DINNER SPECIALS / OFF PREMISE CATERING
HANDICAP ACCESSIBLE
RABBINICAL SUPERVISION Vaad Harabonim of Flatbush & Kehilah Kashrus / Glatt Kosher
RESERVATIONS For parties of 6 or more
CREDIT CARDS All
HOURS Mon - Thu 11:00 am - 11:00 pm
Fri closed
Sat 1 hr after Shabbat - 1:30 am
Sun 12:00 pm - 11:00 pm
Succah On Succot: Yes Nine Days Menu: Yes Open For Pesach: No
As you walk off the busy streets of Avenue J and enter the Asian bistro, Estihana, you can’t help but feel its calm and tranquil surroundings. The etched mirrors, beautifully crafted mahogany chairs and charming background music, transport you into a unique environment combined with the best influences of Asian and American cultures.
After the flagship establishment in Manhattan became so popular, the owners wanted to “bring some of Manhattan to Brooklyn.” That was 2001. Today, Estihana Brooklyn has accomplished just that, proud of the neighborhood restaurant it has become. Very often you will find a nice mix of the “young” crowd and families of four or five enjoying the culinary creations from countries like Japan, Malaysia, Vietnam, and the Canton region of China.
The Chicken Noodle soup, often a lunch favorite, is a meal in itself. The House Specialties for starters are the Shredded Crispy Beef and Honey Baby Ribs. Popular entrees like the Thai Special Steak and Portobello Steak are a small taste of the special sensations enjoyed at this Asian eatery. But what is truly an Estihana specialty is the Chicken Sate, a distinct and flavorful dish, combining chicken with a hint of peanut sauce. Only the very best of fresh and kosher ingredients find their way into their kitchens.
The Sushi Bar in front will satisfy all your cravings with over 30 varieties to choose from. Whether you are a beginner or even if you are a sushi canassoire, the extremely knowledgeable staff will be able to describe in detail the highlights of each distinctive dish. A recommended spot is the booth in front, which offers comfort and privacy. But wherever you sit, Estihana will please all those looking for the highest quality food. |
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