Essex on Coney Downtown
17 Trinity Place
(Bet. Morris St. & Exchange Pl.)
New York, NY 10006
(view map)

(212) 809-3000

www.EssexDowntown.com

CLICK HERE TO ORDER ONLINE FROM ESSEX ON CONEY DOWNTOWN

APPETIZERS
Turkey Gumbo Soup
Stuffed Cabbage with raisins
Noodle Pudding
One Slice Derma with Gravy
Chulent Appetizer (Thursday & Friday only)

HOT OPEN / OVERSTUFFED SANDWICHES
Hot Open Brisket of Beef
Rumanian Pastrami
Hot Corned Beef
Hot Pastrami
Honey Beef
Sliced Steak with Onions
Sino Steak on Club
Chicken Cutlet on Club

BEEF
Roast Fresh Brisket of Beef
Served with choice of any 2 side dishes
Broiled Rumanian Tenderloin
Served with choice of any 2 side dishes
Beefburger with Pastrami Fry Deluxe

DIET DELIGHT
Chicken Salad Platter
Served on a bed of vegetables with potato salad and garnish
Tuna Nicoise Salad
Tuna, hard boiled egg, potatoes, tomatoes, cucumbers, red onions & lettuce
Turkey Burger
On a bed of lettuce and tomato
Grilled Chicken Salad
Strips of grilled chicken on a bed of vegetables
Half BBQ Chicken
With baked potato or white rice

All the above dishes are also available at Brooklyn’s Essex on Coney

Cuisine: Traditional Deli / American
Avg. Check (PP) w/o drinks: $15- $28
Attire: Casual

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ABOUT ESSEX ON CONEY DOWNTOWN

TAKE-OUT / LUNCH SPECIALS / PRIVATE PARTIES ON & OFF PREMISE CATERING / HANDICAP ACCESSIBLE

RABBINICAL SUPERVISION
Orthodox Union / Glatt Kosher

RESERVATIONS
Accepted

CREDIT CARDS
All

HOURS
Mon - Thu 11:00 am - 8:30 pm
Fri 11:00 am - 2:00 pm
Sunday Closed

Succah On Succot: Yes
Nine Days Menu: Yes
Open For Pesach: No

After many successful years in Brooklyn, it made sense for Essex on Coney to expand. With the property bought right before September 11, 2001, Essex on Coney Downtown was stalled for a few months. But in February 2002, the doors to the only kosher meat restaurant in Battery Park and the Wall Street area opened. Under the ownership of Julian Whiteman and son Meyer, those doors have been flying open ever since, with business meetings, casual lunches, SYMS shoppers and after work diners.

The high ceiling and spacious restaurant is convenient for tourists or out of town businessmen and women. They offer dinner delivery and Shabbos meals (including challah and wine) to all the nearby hotels like the Millennium Hotel and Ritz Carlton. Their reputation and food has customers coming from all over.

Sit down and you will see the familiar and delicious cole slaw and pickles waiting for you. Look over the menu and your mouth will water over the thought of a great American pastrami sandwich or an incredible juicy burger deluxe with fries. But first, you need to start off with their one-of-a-kind turkey gumbo soup with pieces of turkey, rice, carrot and celery. Not in the mood for soup? Try their creamy mashed potatoes or their right-out-of-the-oven, taste-like-cake specialty, soft noodle pudding.

Next, bite into one of the softest corned beef sandwich you’ll ever taste or a grilled to perfection sliced steak sandwich with onions. Surprisingly to some, but not for long, their salads have been said to be the best in town. And if you happen to be there on a Thursday or Friday, you must not leave without tasting their Chulent. It is unlike your Chulent at home and not even comparable to the kiddush you will have this Shabbat. With plenty of meat and potatoes and a unique smokey taste, it’s so good that you’ll need to order more for all of your Shabbat meals.

And if you happen to have room after your meal, why not end it with an apple strudel or better yet, why have a piece of cake when you can have another juicy hot dog!