Village Green
33 Jaffa Road
(2 blocks off of Ben-Yehuda St.)
Jerusalem, ISRAEL
(view map)

Tel: 011-972-2-625-3065
02-6253065

www.Village-Green.co.il

Dish Price   Soups vegetable, lentil, split- pea, Indian lentil, barley, cream of butternut, cream of broccoli, cream of mushroom and many more 22/26 ₪ Quiches tomato and herb, mushroom, onion, broccoli, spinach 27 ₪ Pies vegetable and curry, seaweed and vegetable, broccoli, cauliflower, potato and leek, tofu and spinach 27 ₪ Lasagne cheese, spinach, eggplant, soya bolognaise 27 ₪ Stuffed vegetables peppers, zucchini, eggplant, butternut, onion, tomato, vine leaves 22 ₪ Burger tofu, bulgar wheat, buck-wheat 15 ₪ Blintzes mushroom, Chinese vegetables, cheese 15 ₪ Casseroles garden vegetables, shepherd’s pie 27 ₪

Dish Price   Salad-bar large variety of fresh salads, self-service by weight 7 nis per 100gr ₪ Hot buffet large selection of cooked vegetables and grains, self service by weight 7 nis per 100gr ₪

Dish Price   Cakes lemon meringue, cheese, mocca cheese, apple pie, carrot cake, pecan pie, granola & fruit pie, and many other 25 ₪ Fruit salad 20 - 16 ₪ Fruit salad with yoghurt and 24 ₪ Muffins carrot, black-berry, strawberry & banana, pineapple & fig, mango, carob & date and more 5-14 ₪

Dish Price   Summer Breakfast organic omelet with or without side-dish Summer Breakfast fruit salad, yoghurt and granola with honey Winter Breakfast oatmeal porridge

Cuisine: Vegetarian/Dairy
Avg. Check (PP) w/o drinks:
Attire: Casual

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ABOUT VILLAGE GREEN

RABBINICAL SUPERVISION
Kosher Lemahadrin

RESERVATIONS


CREDIT CARDS


HOURS
Open Sun - Thur. 9:00am-10:00pm.
Friday till 3:00pm. Closed Shabbat.

Succah On Succot: No
Nine Days Menu: Yes
Open For Pesach: No

A haven of delicious food and friendliness in center of the city, Village Green provides the ideal solution for breakfast, lunch, supper or an in-between snack. Situated on the edge of the historic Nahalat Shiv'a quarter, The Village Green has a well deserved reputation based on experience gained from running successful vegetarian restaurants since 1980.

The cuisine is inspired by many sources -ranging from North America, Europe, Asia, the mediterranean countries, the middle East to North Africa. As a result dishes such as quiches, baked tofu, ratatouille, seaweed pie, lasagna, humus, greek salad, broccoli soup and miso soup, all co-exist harmoniously in the menu, and provide great satisfaction to hundreds of diners each day. A delicious array of home-baked cakes and desserts, plus excellent coffee, chocolate, and herbal teas, make the Village Green a great cafe option.

All meals are served with bread rolls, butter and garlic butter. There is a big selection of rolls: wholmeal with grains, plain flour, corn, olives, raisins, oregano and garlic and onion. There is also a selection of yeast free bread that is made from wholmeal, rye or buckwheat. There is an option of buying the breads and Chalot on Fridays. All produce are fresh and the eggs are organic from free range chickens.

You also have the ability for Vegetarian, dairy or vegan catering for all occasions - weddings, bar-mitzvahs, bat-mitzvahs, sheva-brachot, brit-mila, birthdays, tourist groups. Up to 100 guests in their hall or unlimited guests in other venues. Delicious, original and beautifully decorated catering, tailored to the needs of each special event. Price vary according to the menu and the number of guests.