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Haifa Restaurant 855 E. Twain Ave. #101
(Bet. Flamingo & Dessert Inn Rd)
Las Vegas, NV 89169 (view map)
Phone: 702-940-8000
Fax: 702-446-5324
www.HaifaRestaurant.com
CLICK HERE FOR THEIR LUNCH & DINNER MENU
APPETIZERS / SALADS Humus - 1/2 lb. Authentic Israeli humus made fresh from chick-peas, seasoned with garlic, lemon, and paprika. Drizzled with olive oil. Served cold with warm pita Eggplant Tahini (Babaganush) - A tangy eggplant spread, made from tahini, olive oil, lemon, and garlic. Served cold with warm pita Tahini - Thick and seasoned sesame dip Falafel - One of the most popular Mediterranean dishes. Made from chick-peas, onion, cilantro, parsley and garlic - rolled into balls deep-fried to perfection, served hot with tahini Eggplant Vegetable - Peeled & cooked eggplant mixed w/ Israeli salad Grape Leaves - This Middle-Eastern Delight is filled with ground beef, rice, and house seasonings. Cigars - Light and flaky phyllo dough stuffed with ground beef, dried chili, and Mediterranean spices, served hot with tahini Matzo Ball Soup - Israeli penicillin! Their famous Matzo Ball Soup with hand made matzo ball, carrots and chicken broth Yemenite Soup - Spicy Moroccan soup with chunks of meat & potatoes Vegetable Soup - Carrots, celery, potatoes and other vegetables FISH Talapia - Whole Talapia deep fried, crispy and delicious Salmon - 6oz. Grilled Salmon filet topped with a delicious sauce FROM THE GRILL Shawarma- Tender slices of turkey grilled w/ their secret blend of spices Mini Roast - Succulent slices of meat that will melt in your mouth! Stuffed Cabbage - Filled with seasoned ground beef and rice, topped with a savory tomato sauce Shishlik Chicken or Beef - Tender pieces of chicken or beef on a skewer Kabab - Ground beef with our famous Israeli seasoning Rib Steak - An ultra-tender cut grilled on an open fire Baby Lamb Chops - Juicy lamb chops with their delicious seasoning Beef Carmel Chopped beef sautéed to perfection. Served over a plate of humus and topped with pine nuts. This is a signature Haifa Restaurant dish!
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Cuisine: Middle Eastern Avg. Check (PP) w/o drinks: $18-$30 Attire: Casual
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TAKE-OUT / DELIVERY / PARKING LOT / ON & OFF PREMISE CATERING
RABBINICAL SUPERVISION Chabbad of Southern Nevada
RESERVATIONS
CREDIT CARDS All
HOURS Sun - Thurs: 10am - 10pm
Friday: 10am - 2pm
Closed Saturday
Succah On Succot: No Nine Days Menu: Yes Open For Pesach: No
Haifa Restaurant has been in business since 1978, but was recently taken over in June, continuing the tradition of serving extraordinary Middle Eastern and Mediterranean delicacies. The restaurant is owned and operated by David and Raita Tibi, who moved from Tahiti, of all places, to start this new adventure in Las Vegas. They have spruced up the restaurant’s appearance, making it more upbeat and colorful. Haifa Restaurant has been awarded the prestigious Cuisine 100, the Top 100 Restaurants in Las Vegas Award - as well as being rated the Top Mediterranean Restaurant in Las Vegas by John Bonds - a radio personality and food critic for the Last Word on City Dining on his Taste of Vegas Show.
Centrally located in Las Vegas, they are just minutes away being the closest glatt kosher restaurant from the “Strip” and Las Vegas Convention Center. The dining room is spacious and you will often find a mixed crowd: whether it be local residents, families driving from Los Angeles for a quick get-away or young couples on vacation. The restaurant offers all the Middle Eastern favorites such as Cous Cous, Falafel, Shawarma and Beef Kebabs with the highest quality cuts of meat along with the freshest fruits and vegetables.
Haifa Restaurant provides carry-out and delivery service to most major hotels and convention centers in Las Vegas. The restaurant also offers a full set of catering and hosting services. They can accommodate any sized events including weddings, Bar/Bat Mitzvahs and family reunions. They can also prepare custom meals for those who have special meal requirements.
If you’re from out own town and in Las Vegas for Shabbat, they have a full Shabbat take out service. Challahs, gefilte fish, entrees and sides, dessert, grape juice and even candles and
cutlery are offered. However, to get these items on time be sure to call by 12pm Friday for delivery and pick up. |
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