loading navigation

<< PREV - THE PASTA FACTORY

NEXT - THIRTY SIX >>

The Purple Pear - CLICK to see a larger, detail view of The Purple Pear, a Great Kosher Restaurant
The Purple Pear - CLICK to see a larger, detail view of The Purple Pear

The Purple Pear
106 Route 59
(off Main Street/Route 306)
Monsey, NY 10952
(view map)


Ph: 845-352-5262
Fax: 845-352-5260



CLICK HERE TO SEE THEIR FULL REGULAR MENU

CLICK HERE TO SEE THEIR SHAVUOS MENU

BREAKFAST
Breakfast Special
2 Eggs any style, potaoes, choice of bagel, health bread or Crescent Roll, Small Coffee or Orange Juice
Pancakes
Their famous fluffy pancakes, plain or chocolate chip, served with maple syrup
Maple Brown Sugar French Toast

SALADS
Salad Nicoise
Mixed greens topped with Green Olives, Hard Boiled Eggs, Grilled Tuna Chunks and a Creamy Balsamic dressing
Freedom Salad
Let them custom make the mixed green salad of your choice 3 Basic Toppings included.  Choose from: Cucumbers, Cherry Tomatoes, Shredded Carrots, Purple Cabbage, Red Peppers, Red Onions, Mushrooms, Shredded Radish and Croutons
Premium Toppings: Hearts of Palm, Artichoke, Green Olives, Baby Corn, Sauteed Portabellas, Shredded Cheese, Sundried Tomatoes, Hard-Boiled Eggs
Fish Toppings: Grilled Tuna, Grilled Salmon, Tuna Salad
Choice of dressing: Creamy Lemon (Low fat), Honey Mustard (Fat-Free), Blanco Dressing, Creamy Balsamic, Ceasar or Greek

SANDWICHES & WRAPS
Grilled Vegetable Sandwich
Grilled Vegetables with Garlic Dill Aioli on Focaccia Bun or Multi-Grain Bread
Fish Fillet Sandwich
Batter-dipped fish fillet with lettuce, tomato & mayo on ciabatta bun or multi-grain bread

HOT SANDWICHES
Eggplant Parmesan Panini
Wild Mushroom Panini
Grilled Salmon Fillet
Grilled Tuna Wrap
 

PASTA
Penne a Vodka
Penne in a tomato cream sauce, spiked with vodka
Fettucini Alfredo
Fettuccini in a white parmesan cream sauce (optional: roasted vegetables or spinach)
Pasta in the Sun
Fussilli with Olive Oil, Fresh Garlic, Sundried Tomatoes and Artichoke
Wild Mushroom Medley
Fettuccini with Wild Mushrooms in a light Cream Sauce

FISH GRILL
All fish entrees served with a choice of 2 side dishes: Roasted Vegetables, Sauteed Spinach, Israeli Salad, Mashed Potatoes, Baked Potato
Tilapia
Marinated in a Lemon Pepper dressing, dusted in Sun-Dried Tomato Crunch
Salmon
Grilled in a Sesame/Teriyaki Marinade
Tuna
Marinated in a Balsamic/Pepper Emulsion


The Purple Pear, a Great Kosher RestaurantCuisine: Upscale Dairy cafe
Avg. Check (PP) w/o drinks: $15-$20
Attire: Casual


CLICK HERE TO POST YOUR COMMENTS
ABOUT THE PURPLE PEAR

CLICK HERE TO SAVE 10% - 50% OFF THE PURPLE PEAR

TAKE-OUT / DELIVERY / FREE PARKING LOT IN FRONT / PRIVATE PARTY ROOM / LUNCH & DINNER SPECIALS / ON & OFF-PREMISE CATERING

RABBINICAL SUPERVISION
Rabbi Zushe Yosef Blech / Cholov, Pas & Bishul Yisroel, Mashgiach Temidi, Kemach Yashan on request

RESERVATIONS
Not necessary

CREDIT CARDS
AMEX, VISA, MC, DISC

HOURS
Sun 10am-9pm
Mon-Thurs 11am-9pm
Fri closed
Sat 8:30pm-late

Succah On Succot: Yes
Nine Days Menu: Yes
Open For Pesach: No

At the Purple Pear, owners Jack and Janet Kotlar are proud to offer the Monsey and surrounding communities a cool Manhattan dining experience close to home. Young and old, large party or dining “a deux,” there is something to satisfy every palate on their large, contemporary menu. Fresh food, affordable prices and satisfied customers are their daily, ongoing commitment. As the story in their window reads.... “Every day, Marie, who found the magnificent purple pear, could be found in her cozy kitchen stirring up an irresistible array of foods each infused with the freshest ingredients and warmest thoughts. And more and more people began to gather outside Marie’s kitchen window hungry for her unique combination of cuisine and care...”

Vibrant cranberry walls, bold paintings, cobalt fixtures and cool "Coaster Call" discs combine with hand written menu boards and a dazzling stained glass window to create a surprising and satisfying ambience that’s both hip and homey. House specials include their famous savory French Onion Soup served in a Bread Boulle and topped with Garlic Cheese, Tilapia marinated in a lemon pepper dressing dusted in Sun-Dried Tomato Crunch, Wild Mushroom Medley Pasta made with Fettuccini in a light cream sauce, assorted fresh grilled Panini Sandwiches made with Focaccia Bread and Freedom Salad with your choice of basic, premium or fish toppings.

Their Fun Stuff menu for the young and young at heart includes their signature extra long crispy French Fries presented in a unique metal holder and served with Mayo dip and ketchup; and a generous plate of Nachos topped with Melted Cheese and served with savory salsa and guacamole. For a perfect finale, choose one of their many delectable and tempting desserts. Their world famous Cinnamon Bun with cream cheese Frosting is drizzled with caramel sauce and served warm. For chocolate lovers, their rich and fudgy Molten Chocolate Cake served with fresh whipped cream is irresistible. They also offer creamy, homemade cheesecake and giant chocolate chunk cookies along with several hot and cold specialty drinks.

HOME    •    RESTAURANTS A-Z    •    RECIPES    •    ARTICLES    •    MESSAGE BOARD    •    DINING CLUB    •    CONTACT

Kosher Fest       R & J Seafoods       Palace Tours      

AVAILABLE AT THE FOLLOWING NEWSSTANDS & BOOKSTORES
Great Restaurants is a registered trademark owned by Morris Sendor Copyright © 2003
No portion of this site or it's content may be duplicated or distributed.